Another oatmeal cookie recipe from “Ancient Heritage Cookies.” When I first made these cookies, I included chocolate chips in the recipe, however I found that this recipe is great with Continue Reading →
From my new book, Sassy Cookies. These gluten-free Mango Coconut Bars were inspired by the Latino coconut candies from Anastasia. The sweet mango puree, combined with the sweet coconut, accented by lime and chocolate are a truly decadent treat. Continue Reading →