From my book, Ancient Heritage Cookies. To repay the generosity of an old friend for sending me a very special baking book, I made him these chocolate-oatmeal-walnut cookies. I toast Continue Reading →
My best friend gave me the Tartine cookbook for Christmas last year. To repay his generosity, I made him the Chocolate-Oatmeal-Walnut Cookies. I made a few modifications, like toasting the walnuts, and chilling the dough overnight to hydrate the oats. They are moist, chewy, and absolutely scrumptious!! Adapted from Tartine. Continue Reading →