This molasses-rye variation is a combination of the traditional recipe and the rye-molasses version found in Ancient Heritage Cookies. It is packed with spices and orange zest. I’ve rolled these Continue Reading →
Makes 16 bars These homey, jam-filled wonders are great for take-along lunches or camping trips. One taste tester suggested, renaming these cookies “Blueberry Jammies,” because eating them are like slipping Continue Reading →