Month: July 2013

My best friend gave me the Tartine cookbook for Christmas last year. To repay his generosity, I made him the Chocolate-Oatmeal-Walnut Cookies. I made a few modifications, like toasting the walnuts, and chilling the dough overnight to hydrate the oats. They are moist, chewy, and absolutely scrumptious!! Adapted from Tartine. Continue Reading →